The Southern BBQ Trail Bizarre Foods with Andrew Zimmern : Season 10 Episode 2
Travel Channel 1h 00m
Aired: August 1st, 2017 @ 9:00 PM EST on Travel Channel
Andrew eats his way through the Southern BBQ Trail. He eats dry-aged brisket in Atlanta, liver nip dumplings in Leesville, South Carolina, raccoon hash in Hull, Georgia, and makes some new friends along the way.
